It is important that all businesses consider the impact of their activities on the environment, consumers, employees, communities and all members of the public sphere. At Evergreen Crops, we are committed to being a good corporate citizen and seek to promote a sustainable society through all of our activities.
Our community social responsibility programs are designed to create value and foster sustainability, and through building trust with society, reinforce our reputation, and contribute to the further development of our herb farming business.
We have been working to enhance our CSR programs focused on improving access to better healthcare and better schooling. Our dedication to promoting better schooling activities represents a long-term challenge where students did not have proper learning facilities.
Lightup for Education
We have connected electricity to the school. This has improved performance and reduced the need for generators.
Evergreen Crops provides lunch for all the children who attend the school.
Water is Life
Water harvesting tanks have been installed to collect water to ensure clean and safe water intake by the students.
Evergreen Crops has upgraded the toilet facilities to ensure a safe and hygienic environment.
Essential & Supplies
Evergreen Crops provides students with uniforms, school books and sanitary towels.
We have built stronger and safer structures for the classrooms. This keeps the students comfortable in all weather conditions.
Evergreen Crops has embarked on offering training, internship and management programs to graduates, students and groups from various learning institutions such as Universities, collages, secondary and primary schools, who are deployed to various departments of Evergreen Crops Ltd. We also pay school fees for selected children whose parents are unable to afford.
We offer training to our employees on good agricultural practices.
We promote and offer technical knowledge on how to produce the same type of food crops on a larger scale using latest farming techniques.
For good and prolonged life we advice farmers and the nation at large to stick to indigenous food crops like vegetables which have very high nutritive values.